Shiitake gomba forrásanyag

Shiitake gomba 


1.  Molitoris, H. P.: „Mushrooms in Medicine”, Folia Microbiol. 39,91-98 (1994).
2.    American Cancer Society: „Shiitake mushroom”,
3.    Chihara G., Hamuro  J., Maeda  Y., Shiio T., Suga T., Takasuka. N., Sasaki T.: „Antitumor  and metastasis-inhibitary activities
of lentinan as an immunmodulator: an overview”, Cancer  Detect. Prev. Suppl., 1987; 1:423-443.
4.     Memorial Sloan Kettering Cancer Center: "Shiitake mushroom",
5.     Kurtzman, R. H.: „Mushrooms: sources for modern western medicine” Micol. Aplicda Int., 2005, 17(2): 21-33.
6.     Lindegnist. U., Timo, H. j., Niedermeyer, J., Jülich, W-D.: „The pharmacological potential of mushrooms”, eCAM 2005, 2:
7.     Yap A. T., Ng, M. L.: „Immunopotentiating properties of lentinan (1-3)- β-D-glucan extracted from culinary-medicinal
Shiitake mushroom Lentinus edodes (Berk.)” , Int. j. Med. Mushrooms, 2003; 5: 339-358.
8.     Bisen P.S. Baghel R.K., Sanodiya B. S.: „Lentinus edodes: a macrofungus with pharmacological activities”, Curr. Med. Chem.,
2010; 17(22): 2419-2430.
9.     Chan, G. C. F., Chan, W. K., and Sze, D. M. Y. :” The effects of β-glucan on human immune and cancer
cells.” Journal of Hematology and Oncology, 2009; 2:25–33.
10.    Driscoll M, Hansen R, Ding C, Cramer DE, Yan J.: „ Therpeutic potencial of various βglucan sources in conjunction
with antitumor monoclonal antibody in cancer therapy.”  Cancer Biology& Therapy,  2009; 8(3):218-225.
11.    Fang, N., Li, Q., Yu, S.: „ Inhibition of growth and induction of apoptosis  in human cancer cell lines by an ethyl
acetate fraction from shiitake mushrooms.” ,  Journal of Alternative & Complementary Medicine,  2006; 12(2):125-
12.   Hearst, R., Nelson, D., McCollum, G.: „An examination of antibacterial and antifungal properties of constituents ofShiitake
(Lentinula edodes) and oyster (Pleurotus ostreatus) mushrooms.” Complementary Therapies in Clinical
Practice,  2009; 15(1):57.
13.   Martin, K. R. and Brophy, S. K:.” Commonly consumed and specialty dietary mushrooms reduce cellular proliferation in
MCF7 human breast cancer cells.” Experimental Biology and Medicine 235(11):1306-1314.
14.  Rao, J. R.,Smyth,T. J., Millar, B.C.: „ Antimicrobial properties of shiitake mushrooms (Lentinula
edodes).”, International  Journal of Antimicrobial  Agents, 2009; 33(6):591-592.
15.   Rop O(1), Mlcek J, Jurikova T.: „Beta-glucans in higher fungi and their health effects.”, Nutr Rev. 2009, 67(11):624-631.
16.   Sasidharan S., Aravindran S., Latha L.Y.: „In Vitro Antioxidant Activityand Hepatoprotective Effects of Lentinula edodes
aganis paracetamol-induced hepatotoxicity”, Molecules, 2010; 23: 4478-4489.
17.   Ina K(1), Kataoka T, Ando T.: „The use of lentinan for treating gastric cancer.”, Anticancer Agents Med. Chem.,  2013;
18.   Memorial Sloan-Kettering Cancer Center: „Lentinan”,, 2013
19.   Cancer Research UK: "Mushrooms and cancer",
questions/mushrooms-in-cancer-treatment ; 2013
20.   Lo, H. C., and S. P. Wasser: "Medicinal Mushrooms for Glycemic Control in Diabetes Mellitus”, Int J Med
21.   National Cancer Institute: "Shiitake",
22.   Yu-ling Shi, Anthony E. James, Iris F. F. Benzie, and John A. Buswell.: „Genoprotective Activity of Edible and Medicinal
Mushroom Components.”, Int. J. Med. Mushrooms, 2004; 6:1-14.

23.  Mizuno, T. : „ The extraction and development of antitumour‐active polysaccharides from medicinal mushrooms in
Japan.”  Int. J. Med. Mushrooms. 1:9–30.
24.  Badalyan SM. : „Antiprotozoal activity and mitogenic effect of mycelium of culinary-medicinal shiitake mushroom Lentinus
edodes (Berk.)”, Int. J. Med. Mushrooms, 2004; 6:131-138.
25.  Brandt, C. R. and F. Piraino.: „ Mushroom antivirals.”,  Recent Res. Dev. Antimicrob. Agents Chemother., 2000;  4:

CHANG, SHU-TING (2000): Production of cultivated edible mushroom in China with emphasis on Lentinula edodes. https://www.

CHIHARA, G. (1993): Medical aspects of lentinan isolated from Lentinus edodes (Berk.) Sing. In: Mushroom biology and mushroom products. The Chinese University Press, Hong Kong.. 261-226. p.

VETTER, J (2001): A shiitake gomba (Lentinula edodes) beltartalmáról. A MAGYAR ZÖLDSÉG-GYÜMÖLCS TERMÉKTANÁCS GOMBA TAGOZATÁNAK LAPJA 5 (17) 25- 28. p.