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Shiitake gomba forrásanyag

Shiitake gomba forrásanyag

Shiitake gomba 

Forrás:

1.  Molitoris, H. P.: „Mushrooms in Medicine”, Folia Microbiol. 39,91-98 (1994).
2.    American Cancer Society: „Shiitake mushroom”, http://www.cancer.org.
3.    Chihara G., Hamuro  J., Maeda  Y., Shiio T., Suga T., Takasuka. N., Sasaki T.: „Antitumor  and metastasis-inhibitary activities
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11.    Fang, N., Li, Q., Yu, S.: „ Inhibition of growth and induction of apoptosis  in human cancer cell lines by an ethyl
acetate fraction from shiitake mushrooms.” ,  Journal of Alternative & Complementary Medicine,  2006; 12(2):125-
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12.   Hearst, R., Nelson, D., McCollum, G.: „An examination of antibacterial and antifungal properties of constituents ofShiitake
(Lentinula edodes) and oyster (Pleurotus ostreatus) mushrooms.” Complementary Therapies in Clinical
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13.   Martin, K. R. and Brophy, S. K:.” Commonly consumed and specialty dietary mushrooms reduce cellular proliferation in
MCF7 human breast cancer cells.” Experimental Biology and Medicine 235(11):1306-1314.
14.  Rao, J. R.,Smyth,T. J., Millar, B.C.: „ Antimicrobial properties of shiitake mushrooms (Lentinula
edodes).”, International  Journal of Antimicrobial  Agents, 2009; 33(6):591-592.
15.   Rop O(1), Mlcek J, Jurikova T.: „Beta-glucans in higher fungi and their health effects.”, Nutr Rev. 2009, 67(11):624-631.
16.   Sasidharan S., Aravindran S., Latha L.Y.: „In Vitro Antioxidant Activityand Hepatoprotective Effects of Lentinula edodes
aganis paracetamol-induced hepatotoxicity”, Molecules, 2010; 23: 4478-4489.
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20.   Lo, H. C., and S. P. Wasser: "Medicinal Mushrooms for Glycemic Control in Diabetes Mellitus”, Int J Med
Mushrooms.2011;13(5):401-426.
21.   National Cancer Institute: "Shiitake",  http://www.cancer.gov/dictionary?cdrid=285741
22.   Yu-ling Shi, Anthony E. James, Iris F. F. Benzie, and John A. Buswell.: „Genoprotective Activity of Edible and Medicinal
Mushroom Components.”, Int. J. Med. Mushrooms, 2004; 6:1-14.

23.  Mizuno, T. : „ The extraction and development of antitumour‐active polysaccharides from medicinal mushrooms in
Japan.”  Int. J. Med. Mushrooms. 1:9–30.
24.  Badalyan SM. : „Antiprotozoal activity and mitogenic effect of mycelium of culinary-medicinal shiitake mushroom Lentinus
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https://www.vitalitas-magazin.hu/belgyogyaszat/immunerosito-rakgyogyito-shiitake-gomba

CHANG, SHU-TING (2000): Production of cultivated edible mushroom in China with emphasis on Lentinula edodes. https://www. hri.ac.uk/isms/article6.htm.

CHIHARA, G. (1993): Medical aspects of lentinan isolated from Lentinus edodes (Berk.) Sing. In: Mushroom biology and mushroom products. The Chinese University Press, Hong Kong.. 261-226. p.

VETTER, J (2001): A shiitake gomba (Lentinula edodes) beltartalmáról. A MAGYAR ZÖLDSÉG-GYÜMÖLCS TERMÉKTANÁCS GOMBA TAGOZATÁNAK LAPJA 5 (17) 25- 28. p.